Sweet, Aromatic, Refreshing
Premium Rooibos
Organic, Gluten Free, Dairy Free, Caffeine Free, Vegan
Rooibos is only grown in a specific part of South Africa where it has been a popular tisane and ingredient for centuries.
Directly translating to 'Red Bush', this ingredient is family to the Fabacease plant, originating in South Africa's fynbos. Offsetting a distinct & widely recognised flavour, Rooibos also contains a high concentration of antioxidants, attributing to improved heart health and allergies.
How to prepare
Select your brewing vessel and preheat with hot water. Obtain quality water and fill your kettle, setting it to 95°.
Weigh 1.4g of Rooibos, ensuring you add the leaves first, before following with water.
Upon pouring, set your timer to ensure you steep 4 mins.
After the timing is finished, separate the infused leaf from the tea liquor by removing the infuser or transferring the tea to a second pot through a strainer.
Your tea should have a strong aroma reflecting it’s flavour. Serve optionally with tray and appropriate teaware.