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9 Spice Honey Fresh Chai

$2.50

Chamellia

Fresh Chai

Caffeine Level: Medium

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Chamomile Flowers

$2.50

Chamellia

Classic Selection

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Irish Breakfast

$2.50

Chamellia

Classic Selection

Caffeine Level: High

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Drinking Chocolate 21%

$32.50

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Ingredients

Cocoa

The fruit of an indigenous American jungle tree, this crop is acclaimed for its magnesium & antioxidant properties. Decadent, pulp and deep in colour, it serves for a finer natural ingredient.

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Watch Step by Step

Watch and follow along with our step by step footage for a curated experiences.

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Step 1: Weigh

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Step 2: Whisk

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Step 3: Heat & Texture

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Step 4: Serve

Watch Step by Step

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Step 1: Weigh

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Step 2: Whisk

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Step 3: Heat & Texture

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Step 4: Serve

Infusion Guide with Notes

notes and tips

    • Drinking Chocolate 21%
    • Milk jug
    • Scales
    • Steam wand
    • Spoon
    • Whisk
    • Cup or Glass

notes and tips

    • Pre-weigh Drinking Chocolate 21% and your chosen milk. The ratio is 10 g of chocolate powder for every 100 mL of milk. A standard cup equates to 20 g chocolate (1 tablespoon) and 200 mL milk.

notes and tips

    • Pour milk into a steam jug or saucepan before adding the Chocolate powder. Whisk the into the cold milk vigorously until the ingredients are dispersed and the colour has slighty transformed.

    • Note: Please do not add hot water at this stage.

notes and tips

    • Steam Wand method:
    • Steam until your chai reaches 65°C. To create a silky texture place tip of steam wand just left of centre so milk spins in a circular motion - this will ensure a creamy mouthfeel is achieved.

    • Stovetop method:
    • Continuously stir until your chai reaches 65°C. If you don't have a thermometer small simmering bubbles will be an indication of the correct temperature. Please do not boil.

notes and tips

    • Pour into glass or cup. Garnish with Kali couverture sprinkles & serve

Essential Equipments

Having the right equipment is the foundation to making a good brew. We've accumulated a collection which will compliment your serve & ensure you experience full flavours.

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Stainless Steel Milk Jug

Stainless steel

$17.88

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Kali Chocolate Barista Spoon

Stainless Steel

$15.95

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Couverture Garnish

$2.50

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Spice Dust Steel Shaker

Stainless steel

$12.95